Sausage Tortellini Soup with Spinach
Highlighted under: Soulful Supper Recipes
Savor the comforting flavors of this hearty Sausage Tortellini Soup with Spinach, perfect for a cozy night in.
This Sausage Tortellini Soup with Spinach is a delightful blend of flavors that warms the soul. Perfect for chilly evenings, it combines the richness of sausage, the tenderness of tortellini, and the freshness of spinach for a complete meal.
Why You'll Love This Recipe
- Rich and savory flavors that satisfy your cravings
- Quick and easy to prepare, perfect for busy nights
- Packed with nutritious spinach for a healthy boost
Perfect for Any Occasion
Sausage Tortellini Soup with Spinach is a versatile dish that fits perfectly into any occasion. Whether you're hosting a casual dinner with friends, preparing a family meal, or simply looking to enjoy a cozy night in, this soup delivers on comfort and flavor. Its rich, hearty nature makes it a fantastic choice during chilly weather, allowing everyone to gather around the table and savor the warmth together.
This soup is not just limited to winter nights. Its vibrant flavors and colorful ingredients make it an excellent choice for any season. Pair it with a side salad or some crusty bread, and you have a complete meal that feels both hearty and refreshing. With this recipe in your repertoire, you’ll always have a go-to option for last-minute gatherings.
Nutritious and Delicious
One of the standout features of this Sausage Tortellini Soup is its nutritional profile. Packed with protein from the sausage and enriched with fresh spinach, this soup doesn't compromise on health while delivering on taste. Spinach is known for its numerous health benefits, including being rich in vitamins A and C, iron, and antioxidants. By incorporating it into this dish, you’re not only enjoying a delicious meal but also boosting your overall health.
Moreover, the combination of protein, carbohydrates from the tortellini, and the fiber from the spinach makes this soup filling and satisfying. This means you can enjoy a hearty bowl without feeling guilty, making it a perfect option for those looking to balance indulgence with nutrition.
Quick and Easy Preparation
In today's fast-paced world, finding the time to cook can be challenging. Fortunately, this Sausage Tortellini Soup is designed for busy nights, requiring just a few simple steps to put together. With a prep time of only about 10 minutes and a cook time of around 20 minutes, you can have a delicious meal on the table in under half an hour.
The straightforward ingredients and minimal prep make it an ideal recipe for novice cooks or anyone looking to whip up something delicious without spending hours in the kitchen. Just follow the steps, and you’ll be rewarded with a comforting bowl of soup that tastes like it’s been simmering for hours.
Ingredients
Ingredients
For the Soup
- 1 tablespoon olive oil
- 1 pound Italian sausage, casings removed
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 package (9 oz) refrigerated cheese tortellini
- 2 cups fresh spinach, roughly chopped
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Enjoy this delicious soup with a sprinkle of Parmesan cheese on top!
Instructions
Instructions
Cook the Sausage
In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.
Add Vegetables
Add the diced onion and minced garlic, cooking for an additional 3-4 minutes until softened.
Combine Ingredients
Pour in the chicken broth and add the diced tomatoes. Bring to a boil.
Add Tortellini
Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes.
Stir in Spinach
Once the tortellini is cooked, stir in the chopped spinach and cook for an additional minute until wilted. Season with salt and pepper to taste.
Serve hot, garnished with grated Parmesan cheese.
Serving Suggestions
To elevate your Sausage Tortellini Soup experience, consider serving it with a sprinkle of fresh herbs, such as basil or parsley, for an extra pop of flavor. Additionally, a drizzle of high-quality olive oil can enhance the taste and provide a beautiful finishing touch. Pair this soup with a simple side salad or garlic bread to create a well-rounded meal that will impress your guests.
For those who enjoy a little spice, adding crushed red pepper flakes can give the soup an extra kick. This simple addition can transform the dish into a delightful spicy option, catering to those who enjoy bold flavors.
Storage and Reheating Tips
If you find yourself with leftovers, you're in luck! This Sausage Tortellini Soup stores well in the refrigerator for up to three days. Just make sure to allow it to cool completely before transferring it to an airtight container. This way, you can enjoy the comforting flavors of this soup again without the hassle of cooking from scratch.
When it comes to reheating, you can do so on the stovetop over medium heat or in the microwave. If the soup has thickened after sitting, simply add a splash of chicken broth or water to loosen it up. Enjoying this soup again is just as comforting as the first time around!
Questions About Recipes
→ Can I use frozen tortellini?
Yes, frozen tortellini works well. Just add a few extra minutes to the cooking time.
→ What can I substitute for Italian sausage?
You can use ground turkey or chicken for a lighter option.
→ Is this soup freezer-friendly?
Yes, this soup can be frozen. Just allow it to cool completely before transferring to airtight containers.
→ Can I add other vegetables?
Absolutely! Feel free to add vegetables like carrots, zucchini, or bell peppers for extra nutrition.
Sausage Tortellini Soup with Spinach
Savor the comforting flavors of this hearty Sausage Tortellini Soup with Spinach, perfect for a cozy night in.
Created by: Emma
Recipe Type: Soulful Supper Recipes
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Soup
- 1 tablespoon olive oil
- 1 pound Italian sausage, casings removed
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 package (9 oz) refrigerated cheese tortellini
- 2 cups fresh spinach, roughly chopped
- Salt and pepper to taste
- Grated Parmesan cheese for serving
How-To Steps
In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.
Add the diced onion and minced garlic, cooking for an additional 3-4 minutes until softened.
Pour in the chicken broth and add the diced tomatoes. Bring to a boil.
Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes.
Once the tortellini is cooked, stir in the chopped spinach and cook for an additional minute until wilted. Season with salt and pepper to taste.
Nutritional Breakdown (Per Serving)
- Calories: 350 kcal
- Total Fat: 18g
- Saturated Fat: 6g
- Cholesterol: 70mg
- Sodium: 820mg
- Total Carbohydrates: 33g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 18g