Green Onion Cheese Ball

Name: Green Onion Cheese Ball
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: 1 package (8 oz) cream cheese, softened; 1/2 cup shredded cheddar cheese; 1/4 cup green onions, chopped; 1/4 cup walnuts or pecans, chopped (optional); 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Highlighted under: Fast-Track Meal Recipes

Transform your appetizer game with this delightful Green Onion Cheese Ball recipe. Creamy, savory, and packed with fresh green onion flavor, this easy-to-make cheese ball is perfect for parties or cozy gatherings. Serve it with crackers or fresh veggies for a crowd-pleasing treat that everyone will love.

Created by

Emma

Last updated on 2025-11-27T06:37:36.916Z

This Green Onion Cheese Ball is an irresistible blend of creamy cheese and fresh green onions that will elevate your snack table to new heights. Easy to prepare, this cheese ball is the perfect item to make ahead of time for your gatherings.

Perfect for Any Occasion

The Green Onion Cheese Ball is a versatile appetizer that shines at various gatherings. Whether it’s a festive holiday party, a casual get-together, or a game night, this cheese ball will steal the spotlight. Its creamy texture and burst of flavors make it a crowd-pleaser, appealing to both cheese lovers and those seeking a fresh take on appetizers.

Don’t be surprised if guests keep coming back for more! Its delightful taste and appealing presentation make this cheese ball a show-stopper. Plus, it's simple to prepare, allowing you to focus on enjoying your gathering rather than stressing in the kitchen.

Customizable to Your Taste

One of the best things about the Green Onion Cheese Ball is its adaptability. The recipe can be easily tailored to incorporate your favorite ingredients. For instance, you might want to add diced bell peppers for a colorful crunch or switch the nuts for something like sunflower seeds for a nut-free version.

Additionally, experimenting with different herbs can elevate the flavor profile. Fresh dill or basil can provide a delightful twist that complements the cheese beautifully. This flexibility means you can make each cheese ball unique, catering to varying palates and dietary preferences.

Tips for Serving and Pairing

To enhance the experience, consider serving the Green Onion Cheese Ball with a variety of accompaniments. A platter of assorted crackers, sliced baguettes, or fresh vegetable sticks can turn this appetizer into a vibrant and inviting spread. Offering a selection allows guests to choose their favorite pairing.

Furthermore, adding a tangy dip, such as a spicy mustard or a zesty salsa, can elevate the flavor combination even further. Ensure to offer small cheese knives or spreaders for easy serving, adding a touch of elegance to your appetizer presentation.

Ingredients

Cheese Ball Ingredients

1 package (8 oz) cream cheese, softened
1/2 cup shredded cheddar cheese
1/4 cup green onions, chopped
1/4 cup walnuts or pecans, chopped (optional)
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper

Instructions

Combine Ingredients

In a mixing bowl, blend the softened cream cheese with shredded cheddar cheese, chopped green onions, chopped nuts (if using), garlic powder, salt, and pepper until well combined.

Shape the Cheese Ball

Transfer the mixture onto a piece of plastic wrap and shape it into a ball. Wrap it tightly and refrigerate for at least 1 hour to firm up.

Serve

Once chilled, unwrap the cheese ball and place it on a serving platter. You can choose to roll it in additional chopped nuts or herbs if desired. Serve with crackers or fresh vegetables.

Storing and Making Ahead

The Green Onion Cheese Ball can be made ahead of time, making it a convenient choice for busy hosts. Once shaped and wrapped in plastic, it can be stored in the refrigerator for up to 3 days prior to serving. This not only allows the flavors to meld beautifully but also gives you a head start on your party preparations.

If you plan to freeze the cheese ball, wrap it tightly in plastic wrap and then in aluminum foil. It can be stored in the freezer for up to a month. When ready to serve, simply thaw it in the refrigerator overnight before your gathering for a stress-free appetizer.

Creative Variations

Feeling adventurous? Try a spicy version of the Green Onion Cheese Ball by incorporating jalapeños or a dash of hot sauce into the mix. This version is perfect for those who appreciate a little heat in their snacks and will surely attract the attention of spice lovers.

You can also create a sweet and savory contrast by adding dried fruits like cranberries or apricots, along with a hint of cinnamon. This imaginative twist on the traditional cheese ball is appealing to those who enjoy exploring different flavor combinations.

Questions About Recipes

→ Can I prepare this cheese ball in advance?

Yes! You can make the cheese ball up to 24 hours in advance and keep it in the refrigerator.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.