Creamy Crockpot Chicken Gnocchi Soup

Name: Creamy Crockpot Chicken Gnocchi Soup
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 6 servings
Ingredients: 1 lb boneless, skinless chicken breasts; 4 cups chicken broth; 1 cup heavy cream; 1 cup carrots, diced; 1 cup celery, diced; 1 onion, chopped; 3 cloves garlic, minced; 1 tsp dried thyme; 1 tsp dried parsley; Salt and pepper to taste; 16 oz gnocchi; 2 cups spinach, fresh

Highlighted under: Wholesome & Fresh Recipes

This Creamy Crockpot Chicken Gnocchi Soup is a comforting and flavorful dish that's perfect for chilly evenings.

Created by

Emma

Last updated on 2025-12-05T17:54:21.387Z

This soup is a delightful fusion of tender chicken, pillowy gnocchi, and a rich, creamy broth. Perfect for busy weeknights, this slow-cooker recipe allows the flavors to meld beautifully while you go about your day.

        Why You Will Love This Recipe
        Creamy texture that warms the soul
Hearty and filling for a complete meal
Easy to prepare with minimal cleanup

      

The Perfect Comfort Food

When the temperature drops, there's nothing quite like a warm bowl of soup to soothe the soul. This Creamy Crockpot Chicken Gnocchi Soup is the epitome of comfort food, combining tender chicken, hearty vegetables, and soft gnocchi in a luscious cream-based broth. Each spoonful envelops you in warmth, making it the ideal dish for chilly evenings or a cozy family dinner.

The combination of fresh ingredients and spices creates a rich and inviting flavor profile that appeals to both adults and children. With every bite, you'll experience the delightful balance of creaminess and savoriness, making it a dish that everyone will look forward to. Prepare to impress your loved ones with this simple yet delicious soup that feels like a warm hug in a bowl.

Easy Preparation and Cleanup

One of the best features of this recipe is its simplicity. With just a few minutes of prep work, you can set everything into the crockpot and let it do the cooking for you. This makes it an excellent choice for busy weeknights when you want a wholesome meal without spending hours in the kitchen. Simply chop your vegetables, add the ingredients, and let the crockpot work its magic.

Moreover, using a crockpot means minimal cleanup. After enjoying your delicious soup, all you need to do is wash the pot and any utensils used, allowing you to spend more time with your family instead of doing dishes. This recipe not only delivers on flavor but also makes your cooking experience effortless.

Versatile and Customizable

This Creamy Crockpot Chicken Gnocchi Soup is incredibly versatile, allowing you to adapt it to your preferences. If you're looking for a lighter version, consider substituting half-and-half for heavy cream or using low-sodium chicken broth. You can also adjust the vegetables based on what you have on hand; zucchini, bell peppers, or even sweet potatoes make excellent additions.

Additionally, feel free to experiment with different herbs and spices. A pinch of red pepper flakes can add a delightful heat, while a dash of lemon juice can brighten the overall flavor. This adaptability makes the soup not only a comforting staple but also a canvas for your culinary creativity.

Ingredients

For the Soup

1 lb boneless, skinless chicken breasts
4 cups chicken broth
1 cup heavy cream
1 cup carrots, diced
1 cup celery, diced
1 onion, chopped
3 cloves garlic, minced
1 tsp dried thyme
1 tsp dried parsley
Salt and pepper to taste
16 oz gnocchi
2 cups spinach, fresh

Mix all the ingredients in the crockpot and let it work its magic!

Instructions

Prepare the Ingredients

Start by dicing the carrots, celery, and onion. Mince the garlic and set everything aside.

Combine in the Crockpot

In your crockpot, place the chicken breasts, diced vegetables, garlic, thyme, parsley, salt, and pepper. Pour in the chicken broth and stir to combine.

Cook the Soup

Cover the crockpot and cook on low for 6 hours or high for 3 hours, until the chicken is cooked through and tender.

Add Cream and Gnocchi

Once cooked, remove the chicken and shred it. Return the shredded chicken to the crockpot along with the heavy cream and gnocchi. Stir well and cook for an additional 30 minutes on high.

Finish with Spinach

Just before serving, stir in the fresh spinach until wilted. Adjust seasoning if necessary and enjoy!

This soup is best served hot with a sprinkle of fresh herbs on top!

Serving Suggestions

This Creamy Crockpot Chicken Gnocchi Soup can be served as a standalone meal or paired with crusty bread for a delightful dining experience. The bread is perfect for dipping into the creamy broth, adding an extra layer of enjoyment to your meal. A fresh green salad on the side can also complement the richness of the soup, providing a refreshing contrast that balances the flavors beautifully.

For an added touch, consider garnishing your soup with freshly grated Parmesan cheese or a sprinkle of fresh herbs like parsley or basil. These simple additions enhance the presentation and elevate the overall taste, making your meal feel more gourmet.

Storage and Reheating Tips

If you find yourself with leftovers, you're in luck! This soup stores well in the refrigerator for up to three days. Just make sure to let it cool completely before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat it on the stovetop over medium heat, adding a splash of chicken broth if needed to restore its creamy consistency.

For longer storage, you can freeze the soup for up to three months. However, keep in mind that the gnocchi may become slightly softer upon thawing. To freeze, cool the soup completely and then portion it into freezer-safe bags or containers. Thaw overnight in the refrigerator before reheating, and you'll have an easy meal ready to go!

Nutritional Benefits

This Creamy Crockpot Chicken Gnocchi Soup not only satisfies your taste buds but also packs a nutritious punch. Chicken is an excellent source of lean protein, which helps build and repair tissues while keeping you full longer. The addition of fresh vegetables like carrots, celery, and spinach enriches the soup with essential vitamins and minerals, contributing to your overall health and well-being.

The use of gnocchi, made from potatoes, adds carbohydrates that provide energy, making this soup a balanced meal option. With its combination of protein, healthy fats, and fiber, it's a dish that nourishes both body and soul, ensuring that you feel great after enjoying every bowl.

Questions About Recipes

→ Can I use frozen gnocchi?

Yes, you can use frozen gnocchi directly in the recipe without thawing.

→ Can I make this soup ahead of time?

Absolutely! You can prepare the soup and store it in the fridge for up to 3 days.

→ Is it possible to make this soup dairy-free?

Yes, you can substitute heavy cream with coconut milk or a dairy-free cream alternative.

→ What can I serve with this soup?

This soup pairs well with crusty bread or a fresh side salad.