The Best Marry Me Chicken Pasta

Name: The Best Marry Me Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts, sliced; 8 oz penne pasta; 1 cup heavy cream; 1/2 cup sun-dried tomatoes, chopped; 1/2 cup grated Parmesan cheese; 2 cloves garlic, minced; Salt and pepper to taste; 2 tablespoons olive oil; Fresh basil for garnish

Highlighted under: Soulful Supper Recipes

Discover the delightful flavors of The Best Marry Me Chicken Pasta, a dish that's sure to impress your loved ones! Rich in taste and easy to prepare, this pasta will have everyone asking for seconds.

Created by

Emma

Last updated on 2025-12-10T16:46:21.199Z

This pasta dish combines tender chicken, creamy sauce, and a hint of sun-dried tomatoes to create a meal that feels indulgent yet comforting.

        Why You'll Love This Recipe
        Creamy and flavorful sauce that coats every bite
Tender chicken that pairs perfectly with pasta
Quick and easy to make, perfect for weeknight dinners

      

A Perfect Weeknight Meal

When it comes to preparing dinner on busy weeknights, The Best Marry Me Chicken Pasta is a game-changer. This dish comes together in just under 30 minutes, allowing you to whip up a delightful meal without the stress of complicated cooking techniques. The combination of tender chicken and creamy sauce over perfectly cooked pasta makes it an irresistible choice for families and busy professionals alike.

Not only is this pasta dish quick to prepare, but it also uses simple ingredients that you may already have in your pantry. The use of sun-dried tomatoes adds a burst of flavor that complements the richness of the cream and Parmesan cheese. Whether you're cooking for a special occasion or just a casual dinner at home, this recipe is sure to deliver.

Flavorful Ingredients

The magic of The Best Marry Me Chicken Pasta lies in its flavorful ingredients. The heavy cream creates a luscious sauce that perfectly clings to the pasta, while the sun-dried tomatoes bring a tangy sweetness that elevates the dish. Paired with the savory notes of garlic and the nuttiness of grated Parmesan cheese, every bite is a symphony of flavors that dance on your palate.

Using fresh basil as a garnish not only adds a pop of color but also enhances the overall freshness of the dish. This herb complements the creamy sauce beautifully and provides a lovely aromatic touch that makes the meal even more appealing. With such a delightful combination of ingredients, this pasta is destined to become a family favorite.

Perfect for Any Occasion

Whether you're hosting a romantic dinner for two or a gathering with friends, Marry Me Chicken Pasta is versatile enough to suit any occasion. Its rich and comforting flavors are sure to impress, making it a go-to dish for those special moments. Pair it with a crisp salad and a glass of white wine for an elegant meal that feels indulgent yet effortless.

This recipe also leaves room for customization, allowing you to add your favorite vegetables or adjust the level of creaminess to your liking. Feel free to experiment with different types of pasta or incorporate seasonal ingredients to make this dish your own. No matter how you choose to prepare it, you can count on this pasta to bring joy to your table.

Ingredients

Gather the following ingredients to create this delicious pasta dish.

Main Ingredients

2 chicken breasts, sliced
8 oz penne pasta
1 cup heavy cream
1/2 cup sun-dried tomatoes, chopped
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
Salt and pepper to taste
2 tablespoons olive oil
Fresh basil for garnish

Make sure to have all ingredients ready before you start cooking!

Instructions

Follow these steps to create the perfect Marry Me Chicken Pasta.

Cook the Pasta

In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

In a large skillet, heat olive oil over medium-high heat. Add the sliced chicken breasts, season with salt and pepper, and cook until golden brown and cooked through, about 6-7 minutes.

Make the Sauce

Add minced garlic to the skillet and sauté for 1 minute. Then, stir in the sun-dried tomatoes and heavy cream, cooking until the sauce thickens slightly, about 3-4 minutes.

Combine Ingredients

Add the cooked pasta and Parmesan cheese to the skillet, tossing to coat everything evenly in the creamy sauce. Adjust seasoning with salt and pepper as needed.

Serve

Garnish with fresh basil before serving. Enjoy your delicious Marry Me Chicken Pasta!

Serve hot and enjoy with a side salad or garlic bread!

Tips for Success

To ensure that your Marry Me Chicken Pasta turns out perfectly, consider using high-quality ingredients. Freshly grated Parmesan cheese melts better and adds a richer flavor compared to pre-packaged options. Additionally, using fresh basil can make a significant difference in taste, so try to source it from a local market or grow your own if possible.

When cooking the chicken, let it rest for a few minutes after cooking before slicing. This helps retain the juices, resulting in tender and flavorful pieces. Also, remember to taste your sauce before serving to adjust the seasoning according to your preference.

Storage and Reheating

If you have leftovers, store the Marry Me Chicken Pasta in an airtight container in the refrigerator for up to three days. Reheating is simple—just place it in a skillet over low heat, adding a splash of water or cream to loosen the sauce if necessary. Stir occasionally until heated through for the best results.

While this dish is best enjoyed fresh, it can also be frozen for longer storage. Simply pack the cooled pasta in a freezer-safe container, and it can last up to three months. When ready to eat, thaw overnight in the refrigerator and reheat as mentioned above.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute penne with any pasta of your choice such as fettuccine or spaghetti.

→ Is there a way to make this dish lighter?

You can use half-and-half or a low-fat cream alternative to reduce calories.

→ Can I add vegetables to this recipe?

Absolutely! Spinach, mushrooms, or bell peppers would make great additions.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.